Menu Plan Monday
Menu Plan Monday
Monday Lunch Grilled Cheese sandwiches and baked fries
Dinner Chicken and Rice, rolls and salad
Tuesday Lunch Soup
Dinner Black Bean Soup, warm tortillas and Spanish rice
Wednesday Lunch Quesadilla
Dinner Spaghetti, French bread and salad
Thursday Lunch Turkey hot dogs and baked beans
Dinner Ladies Fellowship
Friday Lunch Pitas and fresh fruit
Dinner Chicken nuggets, baked tater wedges and green beans
Saturday Lunch left overs
Dinner Pizza and salad
Sunday Lunch Pulled Pork on Kaiser rolls
Dinner Vegetable Soup and rolls
Pulled Pork in CrockpotINGREDIENTS (Nutrition)
1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle of coke
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted
DIRECTIONS
Place the pork tenderloin in a slow cooker; pour the coke over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.
For more of this week’s meal planning ideas and recipes visit I’m an Org Junkie.
posted by Margaret at
7:26 PM
1 Comments:
pulled pork in the crockpot is on my menu this week too! I have never used coke before but I bet that makes it nice and tender and adds a hint of sweetness. Might give it a try!
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